My new friend, Patee, surprised me and came to Richmond today and took me shopping at Good Foods. She helped me mill my wheat and find all of the ingredients I needed to get started. I didn’t have an excuse when I got home not to try my first round, so I got to work.
The first thing they taught us last week was that you can’t multitask while making bread. Well… my kids had just gotten home from school and needed to do their homework so I ignored that first rule since I was motivated! Fortunately that didn’t work against me that much.
I was pleasantly surprised to see the dough actually rise. That was the area I assumed I would fail. The kids had a great time watching it rise and were excited to watch and smell it bake! It was done just in time for dinner. We almost polished off one loaf!!
